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Salisbury Steak Recipe

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This recipe for Salisbury Steak is from Everyday Meal Solutions, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 egg
1/4 c. milk
1/4 c. dry bread crumbs
1 envelope brown gravy mix, divided
1 tsp. dried minced onion
1/2 lb. lean ground beef
1/2 c. water
1 tbsp. prepared mustard
Directions:
Directions:
In a bowl, whisk the egg and milk. Add bread crumbs, 1 tablespoon gravy mix and onion. Crumble beef over mixture and mix well. Shape into two patties about 3/4 inch thick. Broil 3-4 minutes on each side or until meat is no longer pink and a meat thermometer reads 160º. Place the remaining gravy mix in a small saucepan; stir in the water and mustard. Bring to a boil; cook and stir until thickened. Serve over patties. Serves 2-3.

 

 

 

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