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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Roasted Red Peppers Recipe

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This recipe for Roasted Red Peppers is from THE PRYOR FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 Red Bell Peppers
1 cup chopped Fresh Parsley
1 cup Extra Virgin Olive Oil
3-4 garlic cloves - squished
Long Bread Rounds
Directions:
Directions:
Cut peppers in half and remove seeds.
Place on lined cookie sheet under Broiler
Broiler until
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20 min

 

 

 

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