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Zesty Parmesan Corn Recipe

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This recipe for Zesty Parmesan Corn, by , is from The Dillingham Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kristi Dillingham

Category:
Category:

Ingredients:  
Ingredients:  
4 hot cooked ears of corn
2 tbsp real mayonnaise
1/4 cup grated parmesan cheese
4 fresh lime wedges

Directions:
Directions:
SPREAD each ear of corn evenly with mayonnaise

SPRINKLE each ear with 1 tbsp of cheese

SQUEEZE 1 lime wedge over each ear of corn

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
Prep: 15 mins Total: 15 mins

 

 

 

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