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Feta Salsa Recipe

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This recipe for Feta Salsa is from Circle of Serbian Sisters Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 lb. feta
2/3 c. sundried tomatoes in oil
1/2 c. pitted Kalamata olives
2 Tbsp. dill
3 Tbsp. flat-leaf parsley
2 scallions
1/4 c. olive oil
Directions:
Directions:
1. Crumble the feta into a bowl. Chop the tomatoes, olives, dill and parsley, and thinly slice the scallions.

2. Gently mix the ingredients together and drizzle with olive oil to taste.

 

 

 

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