"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Share

Salsa Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Salsa, by , is from Fitch Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Carolyn Fitch
Category:
Category:
Ingredients:  
Ingredients:  
1 cup packed coarsely chopped cilantro
2 cloves garlic
1/2 onion coarsely chopped
1 jalapeņo, sliced lengthwise and seeds removed
8 medium tomatoes
Juice of 1 lime
salt
Directions:
Directions:
Using a food processor, pulse the cilantro and garlic together for 30 seconds. Scrape down the sides. Add onion and jalapeņo and pulse until finely chopped. Transfer to medium bowl. Working in batches, pulse tomatoes until finely chopped. Stir in salt and lime juice. Mix all ingredients. Can be frozen.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

273W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!