"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Aebleskivers Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Aebleskivers, by , is from Gail's Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gail Depuy

Category:
Category:

Ingredients:  
Ingredients:  
2 1/2 c. flour 1/2 tsp. salt 1 1/4 tsp. baking soda 3/4 tsp. baking powder 2 c.buttermilk 2 eggs, 3 T. melted butter

Directions:
Directions:
Sift together dry ingredients, Beat egg yolks. Add to buttermilk. Combine with dry ingredients, add melted butter. Fold in beaten egg whites. Fry in Aebleskiver pan. Serve warm with raspberry jam.

Number Of Servings:
Number Of Servings:
3-4 people
Personal Notes:
Personal Notes:
My mom and I would make these. It takes a lot of practice. Use wooden skewers to make 1/4 turns to cook these completely.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

273W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!