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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Sheryl's Cottage Cheese Cookies Recipe

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This recipe for Sheryl's Cottage Cheese Cookies is from Gail's Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 eggs 1 1/2 c. crisco 3 1/2 c. sugar 1 pint cottage cheese 4 tsp. vanilla 1 c. cocoa 1 tsp. baking soda 5 c. flour (sifted) 2 tsp. baking powder 1 tsp. salt
Directions:
Directions:
Beat well with mixer on low to medium: eggs, crisco,sugar and cottage cheese. Add vanilla, cocoa, and baking soda. Sift together flour, baking powder, and salt. Add dry ingredients to mixture, Chill for 1 hour. Roll in balls. Roll cookies in powdered sugar and place on greased cookie sheet. Bake at 350º for 10-12 minutes.
Personal Notes:
Personal Notes:
This recipe is from Sheryl. When I was first married she lived downstairs. She cooked and baked, it seemed like a lot.

 

 

 

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