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Strawberry Coffee Cake Recipe

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This recipe for Strawberry Coffee Cake, by , is from Cooking With Tammy, Family & Friends, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carolyn Mann
Added: Thursday, August 26, 2010

Category:
Category:

Ingredients:  
Ingredients:  
1/2 jar strawberry jam
1/2 c. chopped nuts
1/2 stick of butter
1 can of ready to bake biscuits
1 c. sugar
1 tsp. cinnamon

Directions:
Directions:
Pre-heat oven to 350

Spread jam about 1/4 inch thick deep in bottom of buttered bundt pan. Sprinkle nuts on top. Melt butter in small pan. Combine sugar and cinnamon. Dip biscuits into butter and then into sugar mixture. Stand on edge around pan and bake. for 20-25 minutes.

Number Of Servings:
Number Of Servings:
6-8

 

 

 

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