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Tuna Cakes Recipe

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This recipe for Tuna Cakes is from Favorite Family Foods, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans (6oz. each) light tuna in water, drained
1pkg. (6oz) stove top stuffing mix for chicken
1 c shredded cheddar cheese
3/4 c water
1 carrot, shredded
1/3 c real mayo
2 tbsp. sweet pickle relish
Directions:
Directions:
Mix all ingredients and refrigerate for 10 minutes.

Heat large nonstick skillet sprayed with cooking spray on medium heat. Use ice cream scoop to add 1/3 c portions of tuna mix, in batches, to skillet.

Flatten into patties with a spatula. Cook 6 minutes or until golden brown on both sides...so about 3 minutes on each side.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
10 min, +10 chilling time

 

 

 

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