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Peanut Cilantro Dip Recipe

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This recipe for Peanut Cilantro Dip, by , is from Ladies on Life - Recipes on Life Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Andrea Hendrickson
Added: Wednesday, August 25, 2010

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup creamy peanut butter
1/2 cup peanut oil
4 tbsp. red wine vinegar
4 tbsp. soy sauce
4 tbsp. fresh lemon juice
4 cloves garlic, minced
15 sprigs fresh cilantro leaves, finely chopped
2 tsp. crushed red pepper flakes
2 tsp. minced fresh ginger root

Directions:
Directions:
In blender, thoroughly blend peanut butter, peanut oil, red wine vinegar, soy sauce, and lemon juice.
Mix in garlic, cilantro, red pepper flakes, and ginger. Make smooth. Cover and refrigerate until serving.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
This can be used as a dip for bread or raw vegetables. It also serves nicely as a sauce over rice or in a stir- fry.

 

 

 

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