"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Share

Sweet 'n Sour Meatballs in a Slow Cooker Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sweet 'n Sour Meatballs in a Slow Cooker, by , is from 'Cooking the Books', one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Shara-Lee Holmes
Category:
Category:
Ingredients:  
Ingredients:  
1 750 g box frozen meatballs
3 stalks celery
1 1/2 cups carrots
1 540 ml can pineapple chunks, reserve juice
Sweet ‘N Sour Sauce:
4 Tbsp soy sauce
3/4 cup brown sugar
1 Tsp ginger
5 Tbsp corn starch
1/2 cup vinegar
3/4 cup water
1 cup pineapple juice
Directions:
Directions:
Wash, trim and cut celery. Add frozen meatballs, celery and carrots in slow cooker, pepper to taste. Add ingredients for sauce into a bowl. Whisk before adding water and pineapple juice to break up lumps. Add water and pineapple juice, whisk and pour into slow cooker. Stir ingredients in slow cooker after about 3 hrs. Cover and cook on LOW for 6 hrs.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

154W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!