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HANKY PANKYS Recipe

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This recipe for HANKY PANKYS is from The Keep Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. Pork Sausage
1 lb. Ground Beef
1 Med. Onion (chopped)
1/4 tsp. Garlic Salt
1 tsp. Oregano
1/2 lb. Velveeta Cheese
Salt & Pepper
2 Party Loaf Rye Bread
Directions:
Directions:
Brown meats and onion; drain. Add other ingredients. Chop up the cheese and stir well until melted and mixed. Spread mixture on each slice of rye bread. Bake on cookie sheet at 350º for about 10 mins. or until slightly browned. These can be frozen before baking and stored for later use.

 

 

 

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