"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Peanut Butter Candy Recipe

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This recipe for Peanut Butter Candy, by , is from Aloha From Our Home To Yours!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sarah Anderson
Added: Tuesday, August 24, 2010

Category:
Category:

Ingredients:  
Ingredients:  
2 sticks of margarine
18 oz. (small jar) creamy peanut butter
1 T. Vanilla extract
1 lb. powdered sugar
2 pkgs. chocolate chips or 6-7 Hershey bars

Directions:
Directions:
Melt margarine and peanut butter together in microwave for about 90 seconds. Stir well. Add vanilla and powdered sugar. Press mixture into greased 13x9 baking dish. Place in regridgerator until cooled and hardened. Spread melted chocolate over peanut butter mixture and let dry (takes several hours). Cut into squares and serve.

 

 

 

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