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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Cheesy Stuffed Mushrooms Recipe

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This recipe for Cheesy Stuffed Mushrooms is from Cooking With Tammy, Family & Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2lbs. Large mushrooms Stems removed
3/4C Parmesan Romano shredded Cheese
8oz. Cream cheese softened
2Tbsp. Milk
1/2C Butter or Margarine softened
1/2Tbsp Garlic Salt
1/2Tbsp Italian Seasoning
Directions:
Directions:
Preheat oven to 350 degrees
Combine all ingredients and stuff mushrooms.
Bake at 350 degrees for 20 minutes.
Let cool for a few minutes than serve.
Number Of Servings:
Number Of Servings:
about 24
Preparation Time:
Preparation Time:
45 minutes
Personal Notes:
Personal Notes:
They are very hot when they come out of the oven!

 

 

 

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