Click for Cookbook LOGIN
"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Squash Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Squash Casserole is from Shay's Travels, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs squash
3 - 4 Tbsp Sugar ( to taste)
1 small onion chopped
1 can condensed cream of chicken soup
salt and pepper to taste
1/2 stick of butter
cracker crumbs
Directions:
Directions:
Slice and boil squash until tender. Mash and drain well. Add sugar, onion, salt, pepper, and cream of chicken soup. Pour into casserole dish. Soften butter and mix with cracker crumbs. Sprinkle on top of casserole.

Bake 1/2 hour at 400º
Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
Rubye is my aunt or I should say more like a sister which I didn't have. This is a favorite of mine and Bob's.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

244W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!