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Fudge Sundae Pie Recipe

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This recipe for Fudge Sundae Pie, by , is from Cooking With Tammy, Family & Friends, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Greg Denzler
Added: Tuesday, August 24, 2010

Category:
Category:

Ingredients:  
Ingredients:  
1C Evaporated Milk
1C Semi sweet choc. chips
1C Miniature Marshmallows
1/4tsp Salt
Vanilla Wafers to line bottom
and sides of 9 in. pan.
1Qt. Vanilla Ice Cream
1Pkg. Chopped pecans (optional)

Directions:
Directions:
In a heavy saucepan combine over med heat evap.
milk,chocolate chips marshmallows and salt.
Heat until mixture melts and becomes thickened,
stirring constantly. Cool to lukewarm.
Line bottom and sides of 9 in.pie pan with vanilla
wafers.
Spoon 1/2 of ice cream over wafers. Cover with
1/2 of chocolate mixture,Repeat layers. Place
pecans on top and freeze 3-5 hrs. Enjoy

Number Of Servings:
Number Of Servings:
6-9
Preparation Time:
Preparation Time:
1 hr.
Personal Notes:
Personal Notes:
Great dessert for the kids.

 

 

 

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