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Peanut-Pretzel Bark Recipe

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This recipe for Peanut-Pretzel Bark, by , is from The Best of Betsy, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Tuesday, August 24, 2010

Category:
Category:

Ingredients:  
Ingredients:  
1- 28 oz. package chocolate or vanilla flavored candy coating
1 1/2 cups broken thin pretzels
1 cup coarsely chopped peanuts

Directions:
Directions:
In heavy saucepan over low heat melt candy coating stirring frequently. Remove from heat. Stir in pretzels and nuts. Spread into thin layer on 2 foil lined pans.

Chill for 30 minutes or until firm. Break into chunks.

 

 

 

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