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Apricot Fingers Recipe

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This recipe for Apricot Fingers is from The Best of Betsy, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 - 12 oz. package dried apricots
1 medium orange
2 1/2 cups sugar
Directions:
Directions:
Combine apricots and orange in processor and chop very fine. Place in saucepan, add 1 1/2 cups sugar. Bring to boil over low heat - boil 8 minutes.

Cool slightly - drop mixture by teaspoon into remaining sugar (1 cup) in bowl. Coat evenly with sugar. Form into 2 inch roll - place on wax paper and allow to dry thoroughly. Store in airtight container.

 

 

 

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