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Fruit Salsa w/ Cinnamon Sugar Chips Recipe

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This recipe for Fruit Salsa w/ Cinnamon Sugar Chips, by , is from Cooking With Tammy, Family & Friends, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Robin Bauerle

Category:
Category:

Ingredients:  
Ingredients:  
Strawberries
1-2 Bananas
1-2 Nectarines
1-2 Apples
2 Kiwi
Cinnamon
Sugar
Flour Tortillas
Pineapple juice
Butter Flavored Pam

Quantities vary depending on how much you want to make.

Directions:
Directions:
"Fruit Salsa"
Peel bananas, apples, and Kiwi
Soak bananas, apples and nectarines in pineapple juice to prevent them from turning brown.
Chop all fruit together in a chopper
Lightly sprinkle with sugar and cinnamon and mix.
Refrigerate

"Chips"
Spray flour tortillas with butter flavored Pam.
Cut into wedges (a pizza cutter works well)
Sprinkle w cinnamon and sugar
Bake at 350 for 8-10 minutes

Preparation Time:
Preparation Time:
20 - 30 minutes

 

 

 

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