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Hot Crab Dip Recipe

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This recipe for Hot Crab Dip is from Fassett Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
8 oz cream cheese, softened
1 Tbsp milk
6 1/2 oz crab meat
2 Tbsp chopped onion (or some onion powder)
1/2 tsp cream horseradish
1/4 tsp salt
Dash pepper
1/3 C sliced almonds

Directions:
Directions:
Mix cream cheese and milk. Add remaining ingredient's and mix well. Put in an oven proof dish. Sprinkle with almonds. Bake at 375 degrees for 15 minutes. Serve hot with crackers or French bread baguettes.

Number Of Servings:
Number Of Servings:
Not sure
Preparation Time:
Preparation Time:
25 minutes

 

 

 

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