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Pareve Cheese Pie Recipe

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This recipe for Pareve Cheese Pie is from BAUMANNS IN THE KITCHEN, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 graham crust
2 or 1 1/2 containers of Tofu Plain Cream chees
2 eggs
1 c. sugar
1 tsp. van. sugar
2 tsp. lemon juice
1 can of pie filling of your choice
Directions:
Directions:
Blend all ingredients till smooth in hand blender or mixer
pour batter into pie crust
bake till top of batter is not liquidy about 20 -30 min., add pie filling and bake for another 10-15 min.
Refrigerate
Preparation Time:
Preparation Time:
10 min.
Personal Notes:
Personal Notes:
If you don't want a fruit filling you can add chocolate syrup and cut into batter, or make a chocolate soft frosting on top or just keep it plain and put choc. shavings for decoration

 

 

 

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