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Butter Brickle Bread Recipe

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This recipe for Butter Brickle Bread is from The Loftin Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box Betty Crocker Butter Pecan cake mix
1 box coconut cream instant pudding
4 eggs
1 cup vegetable oil 1 cup hot water
2 tbsp poppy seeds
Directions:
Directions:
Mix all ingredients together and split into 2 loaf pans (greased).
bake at 250º for 15 minutes, turn oven up to 300ºand cook for an additional for 45 minutes.
Personal Notes:
Personal Notes:
This is a recipe I got from Tessa. It is so easy and delicious.

 

 

 

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