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Granny's Chocoloate Pie Recipe

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This recipe for Granny's Chocoloate Pie, by , is from The Perfect Blend, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nicole Palmer

Category:
Category:

Ingredients:  
Ingredients:  
1 king size Hershey's Milk Chocolate bar
1 regular size tup of Cool Whip
2 pie crust (homemade, or whatever you like)

Directions:
Directions:
Melt the Hershey's bar in the microwave in 12-20 second intervals stirring after every time until melted. Be sure to not over cook. Fold the entire tub of Cool Whip into the melted chocolate, mix well. Divide into two pie crusts and refrigerate.

Personal Notes:
Personal Notes:
Nicole's Version - Instead of using a Hershey bar, I use a king size Symphony bar with toffee chips.

 

 

 

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