"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Krunchy Cookies Recipe

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This recipe for Krunchy Cookies, by , is from Fassett Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Judy Funk

Category:
Category:

Ingredients:  
Ingredients:  
1 C oil
1 C margarine or butter
1 C sugar
1 C packed brown sugar
2 eggs
1 tsp vanilla
31/2 C flour
1 tsp salt
1 tsp cream of tarter
1 tsp baking soda
1 C oatmeal
1 C shredded coconut
1 C Rice Krispies
1/2 cup chopped nuts

Directions:
Directions:
Cream first 4 ingredients until fluffy. Add eggs and vanilla, beat well. Add remaining ingredients, fold by hand. Drop by rounded tablespoons on ungreased cookie sheet. Bake at 375 degrees 7-9 minutes until golden.

Number Of Servings:
Number Of Servings:
A lot
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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