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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Pound Cake Recipe

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This recipe for Pound Cake is from The Perfect Blend, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 3/4 cup sugar
1 1/4 cup margarine or butter, soft
1 tsp vanilla
5 eggs
3 cups all purpose flour
1 tsp baking powder
1/4 tsp salt
1 cup evaporated milk
Directions:
Directions:
Heat oven to 350º. Grease and flour bundt cake pan. Beat sugar, butter, vanilla, and eggs on low speed, scraping bowl constantly for 30 seconds. Beat on high speed, scraping bowl occasionally for 5 minutes. Beat in flour, baking powder, and salt. Add milk. Mix on low speed. Pour into pan. Bake until toothpick inserted in center comes out clean, 70-80 minutes. Cool 20 minutes before removing from pan.

 

 

 

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