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Texas Sheet Cake Recipe

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This recipe for Texas Sheet Cake is from The Perfect Blend, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
2 cups sugar
1/2 tsp salt
2 sticks butter
1 cup water
4 tbsp cocoa
1/2 cup sour cream
2 eggs
1 tsp baking soda

Frosting
1 cup nuts, chopped
1 box powdered sugar
1 tsp vanilla
1 stick butter
6 tbsp milk
4 tbsp cocoa
Directions:
Directions:
Mix dry ingredients. Mix together in a pan on stove, butter, cocoa, and water. Bring to a boil. Add to dry ingredients. Add sour cream, eggs, and baking soda. Mixture will be thin. Grease and flour cookie sheet. Bake for 20-25 minutes at 375º. For frosting, heat milk, butter, and cocoa until bubbly. Add powdered sugar and vanilla. Beat, stir in nuts.

 

 

 

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