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Smooth and Creamy Frosting Recipe

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This recipe for Smooth and Creamy Frosting, by , is from The Perfect Blend, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Martha Norris

Category:
Category:

Ingredients:  
Ingredients:  
1 (4oz) package Jell-O instant pudding
1/4 cup powdered sugar
1 cup cold milk
3 1/2 cups (8oz) cool whip

Directions:
Directions:
Combine pudding mix, sugar, and milk. Beat slowly at low speed until blended, about 1 minute. Fold in Cool Whip. Spread on cake. Makes 4 cups, enough for two 9" layers of cake.

 

 

 

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