"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Peanut Butter Popcorn Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Peanut Butter Popcorn, by , is from The Blood Sisters' Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rebecca Shaw

Category:
Category:

Ingredients:  
Ingredients:  
6-7 quarts (liters?) popped popcorn
3/4 c. corn syrup
3/4 c. peanut butter
3/4 c. white sugar
3/4 tsp. vanilla

Directions:
Directions:
Combine sugar and corn syrup in medium saucepan. Bring to a rolling boil. Boil 45-60 seconds. Remove from heat. Add vanilla and peanut butter. Mix thoroughly and pour over popped popcorn. Mix well and enjoy! :)

Personal Notes:
Personal Notes:
A recipe from my childhood.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

161W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!