"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Bread & Butter Pickles Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Bread & Butter Pickles, by , is from My Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Elkins

Category:
Category:

Ingredients:  
Ingredients:  
4 qts. sliced cucumbers
8 small onions, sliced
1/2 c. salt
5 c. sugar
5 c. cider vinegar
1 1/2 tsp. turmeric
2 tsp. mustard seed
1 T. celery seed
3 cloves garlic, chopped fine

Directions:
Directions:
sprinkle cucumbers and onions with salt. Cover with ice cubes and let stand for 3 - 10 hours. Combine sugar, vinegar and spices in large kettle; bring to a boil. Drain cucumbers and onions and add to sugar mixture. Bring to a boil. Pack into hot canning jars at once. Process pints 5 minutes or quarts 10 minutes in hot water bath.

Personal Notes:
Personal Notes:
This is a long time favorite and I especially love to add these to my potato salad.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

101W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!