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Vidalia Onion- Cheese Dip Recipe

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This recipe for Vidalia Onion- Cheese Dip, by , is from The Genesee County Compassion Club , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shy
Added: Sunday, August 22, 2010

Category:
Category:

Ingredients:  
Ingredients:  
3 large Vidalia onions, coarsely chopped
2 tablespoons butter melted
2 cups 8 (ounces) shredded sharp cheddar cheese
1 cup mayonnaise
1/2 teaspoon hot sauce
1 glove garlic, minced

Directions:
Directions:
Cook onion in butter in a large skillet over medium-high heat, stirring constantly, until tender.
Combine onion, cheese, mayonnaise, hot sauce, and garlic, stir well.
Pour into your baking dish.
Bake, uncovered at 375 degrees for 20-25 mins. or until bubbly and golden.

Personal Notes:
Personal Notes:
Serve with Tortilla Chips
Makes about 4 cups

 

 

 

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