"Hunger is the best sauce in the world."--Cervantes

Cheddar Biscuits Recipe

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This recipe for Cheddar Biscuits, by , is from The Genesee County Compassion Club , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shy

Category:
Category:

Ingredients:  
Ingredients:  
2 cups Jiffy or Bisquick mix
2/3 cups milk
1 cup cheddar cheese

Directions:
Directions:
Preheat over to 400 degrees
Mix all ingredients together.
Spoon onto round baking pan
Bake for 10-12 mins.

While baking melt 1/2 stick butter and add 1/2 teaspoon of garlic salt. Brush butter mixture onto hot biscuits.

Personal Notes:
Personal Notes:
Wonderful addition to any meal.
Makes between 8-10 biscuits

 

 

 

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