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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Monkey Bread Recipe

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This recipe for Monkey Bread is from The Genesee County Compassion Club , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cans buttermilk biscuits
2 1/2 teaspoon cinnamon
3/4 cup butter
1 1/4 cups sugar
1/2 cup brown sugar
Directions:
Directions:
Cut biscuits into 1/4's. Place biscuits in a bag with 3/4 cup sugar and 1 tsp cinnamon and shake to well coat.
Place in a cooking bowl and set aside.
Bring the remaining ingredients to a boil in a saucepan. Pour syrup over biscuits.
Bake at 350º degrees for 45 minutes.
Turn over onto a platter and serve warm

 

 

 

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