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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Corn Bread with fresh corn and PAN Recipe

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This recipe for Corn Bread with fresh corn and PAN is from Good Recipies, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
PAN
11/4 cup PAN

1/4 cup sugar or a bit less

1 t. salt

1/2 cup flour

1 tsp baking powder

1 tsp baking soda

2 lg. eggs

1/2 cup low-fat buttermila

1/2 cup milk

1/4 cup oil (I put it on the top)

1 fresh corn

Directions:
Directions:
350º 1 hr. (I turned it up after 50 minutes so it can brown more.

 

 

 

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