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Zesty Sausage Cheese Balls Recipe

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This recipe for Zesty Sausage Cheese Balls is from The Loudermilk Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
*2 pkgs. (16 oz. each) Hot Flavor Jimmy Dean Pork Sausage
1-1/2 cups all-purpose baking mix
16 oz. (4 cups) shredded sharp Cheddar or Jalapeno Jack cheese
1/2 cup finely chopped seede fresh jalapeno peppers
1/2 cup finely chopped onion
2 teaspoons minced garlic
1 teaspoon chili powder
1 teaspoon cayenne pepper (optional)
Directions:
Directions:
Preheat oven to 375º. Combine all ingredients in a large mixing bowl; stir well. Form into 1" balls. Place sausage cheese balls on ungreased baking sheet; bake 18-20 minutes or until golden brown. Remove sausage cheese balls from oven; cool 5 minutes before removing from pan. Serve with cocktail forks or toothpicks.
Personal Notes:
Personal Notes:
Sausage cheese balls may be prepared ahead and frozen uncooked. To Bake from frozen; thaw on baking sheet 15 minutes; bake in preheated oven 20-25 minutes or until golden brown. Variation: for firmer texture, add 3 cups baking mix and 2 cups shredded cheese to ingredients listed above. May replace fresh jalapenos with canned.

 

 

 

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