Click for Cookbook LOGIN
"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Paula's Congo Bars Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Paula's Congo Bars is from UCUMC's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 sticks margarine
2 eggs
1 tsp baking powder
10-oz semi sweet chocolate chips
2 tsp vanilla
1 box light brown sugar
2 1/4 c all purpose flour
1 can coconut
1 c chopped pecans
Directions:
Directions:
Melt margarine in medium sauce pan, then remove from stove top. Add remaining ingredients. Stir by hand and mix together. Pour in a 9 x 13 pan sprayed with non stick spray. Bake at 350º in preheated oven for 20 to 30 minutes. Cut in squares while hot. Remove from pan while warm.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

213W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!