"The belly rules the mind."--Spanish Proverb

Maple Bars Recipe

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This recipe for Maple Bars, by , is from The Perfect Blend, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Judy Baker

Category:
Category:

Ingredients:  
Ingredients:  
4 cups water
2 tbsp yeast
2/3 cups powdered milk
4 eggs
1/2 cup oil
2 tbsp salt
1/3 cup sugar
8 cups flour plus an extra 2-3 cups

Directions:
Directions:
Mix all ingredients together and mix until a nice soft dough forms. Let rise in a warm room for about 15 minutes. Roll into a rectangle on floured countertop/board. Prick dough with fork. Cut into even bar shapes. Deep fry on both sides until light brown on each side. Ice with maple flavored icing. Yummy!

 

 

 

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