"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Caramel Popcorn Recipe

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This recipe for Caramel Popcorn, by , is from The Perfect Blend, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Allen Favorites
Added: Friday, August 20, 2010

Category:
Category:

Ingredients:  
Ingredients:  
2 cups brown sugar
1 cube butter or margarine
1 cup light Karo syrup
1 can sweetened condensed milk
1 tsp vanilla (optional)
3 gallons popped corn

Directions:
Directions:
Combine sugar, butter, and corn syrup. Bring to a boil stirring constantly over medium heat. Add can of sweetened condensed milk stirring constantly for 4 minutes. Stir in vanilla, pour over popped corn.

 

 

 

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