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Overnight Cinnamon Rolls Recipe

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This recipe for Overnight Cinnamon Rolls, by , is from The Perfect Blend, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Heather Thomas

Category:
Category:

Ingredients:  
Ingredients:  
20 frozen dough rolls
1 cup brown sugar
1/4 cup vanilla instant pudding
2 tbsp ground cinnamon
1/2 cup melted butter

Directions:
Directions:
Grease 10 inch bundt pan, add frozen rolls, sprinkle with brown sugar, pudding powder, and cinnamon. Pour melted butter over rolls. Cover with clean damp cloth. Leave out overnight at room temperature. Preheat oven to 350. Bake for 25 minutes.

 

 

 

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