"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Tater tot Casserole Recipe

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This recipe for Tater tot Casserole, by , is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Teresa Pry Anderson
Added: Thursday, August 19, 2010

Category:
Category:

Ingredients:  
Ingredients:  
2 cans of French Style green beans
2 cans of cream of mushroom soup
2 lbs of hamburger
1 small chopped onion
salt
pepper
1 bag of tater tots

Directions:
Directions:
Brown the hamburger with chopped onion. Drain the excess fat. Mix the green beans, soup with the drained hamburger. Salt and pepper to taste. Pour into a 9x13 casserole dish. Top with the tater tots. Bake at 425 until tater tots are golden brown and crispy.

Personal Notes:
Personal Notes:
This is a very simple recipes that daddy loves. He gets so excited when he calls home and finds out that I have made tater tot casserole.

 

 

 

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