"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Goulash Recipe

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This recipe for Goulash, by , is from In-Laws & Out-Laws, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Elaine Bodoh : Fond Du Lac, Wis

Category:
Category:

Ingredients:  
Ingredients:  
3 Lbs. Ground Beef
1 Red and 1 Green Bell Pepper (chopped)
1 Md. Onion Chopped
1 small bag Baby Carrots cut in round slices
1 can Spaghetti Sauce (your choice)
3/4 cup Celery chopped
1 can English Peas
1/2 can Diced Tomatoes

Directions:
Directions:
Brown ground beef on stove till done; drain grease.
Add all ingredients into large pan including liquids plus add 1 spaghetti sauce can of water. Salt and pepper to taste. Cook at least 20-30 minutes.

Number Of Servings:
Number Of Servings:
crowd
Preparation Time:
Preparation Time:
45 minutes

 

 

 

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