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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Grandma's Pecan Pie Recipe

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This recipe for Grandma's Pecan Pie is from The Oostenink Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup of butter
1/2 cup of sugar
1 cup corn syrup
dash of salt
3 eggs
1 cup of broken pecans
Directions:
Directions:
Cream butter and sugar until fluffy. Add Karyo syrup. Beat well. Add salt and eggs, one at a time - beating after each egg. Then add pecans. Pour into 9" unbaked pie shell.

Bake at 400 for 10 minutes then at 325 for 40 minutes.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
This is one of my favorite pie recipes. My grandma makes this for grandpa and me when I go down to Arkansas to visit.

 

 

 

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