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Hockey Monkey Bread Recipe

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This recipe for Hockey Monkey Bread, by , is from The Centennial Hockey Team Cooks, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sam Currie
Added: Thursday, August 19, 2010

Category:
Category:

Ingredients:  
Ingredients:  
3 cans of Pillsbury biscuits
cinnamon and sugar (combined)
1 stick butter
1 c. brown sugar (packed)

Directions:
Directions:
Cut biscuits into quarters. Coat dough pieces in the cinnamon and sugar mixture. Throw coated pieces in a bundt pan (do not pat down). Melt 1 stick of butter in the microwave. Sprinkle brown sugar over dough, then drizzle the butter over the brown sugar. Bake at 350 for 25-35 minutes. Test inner part until it is not doughy or gooey. Let sit for 3 minutes and then turn it over on a serving plate.

 

 

 

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