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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

G'pa Nolte's Carne Asada Recipe

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This recipe for G'pa Nolte's Carne Asada is from The Centennial Hockey Team Cooks, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 red, green, yellow bell pepper, 1 onion, jalepeno to taste,1 tbsp oil, fajita seasoning, 1 tsp cumin, 4 lbs of strip steak or stew meat cubed. 1/4 C water, 3 tbsp flour to thicken.
Directions:
Directions:
Saute veggies in oil add jalepeno, brown meat then add fajita seasoning & cumin, & water-flour mixture. cook on simmer for 2 hrs. or more. you may need to add a little water as it cooks but you want it to be thick and soupy so you can serve it on a flour tortilla like a soft taco with sour cream and cheese if you like.

 

 

 

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