"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Easy Fruit Cobbler Recipe

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This recipe for Easy Fruit Cobbler, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lou Waters

Category:
Category:

Ingredients:  
Ingredients:  
1 cup sugar
1 cup self rising flour
3/4 cup milk

Mix into batter.

3 tsp.or 1/2 stick margarine
2 1/2 cup fruit or berries
3/4 cup sugar

Directions:
Directions:
Melt butter in 8" square Pyrex dish; heat fruit with sugar (if very sweet, cut down on sugar;)
Pour batter on top of melted butter; spread fruit or berries over batter. Bake 35 minutes in 350 degree oven until golden brown.
Serve hot or cold with ice cream or whipped cream.

 

 

 

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