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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Easy Fruit Cobbler Recipe

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This recipe for Easy Fruit Cobbler is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sugar
1 cup self rising flour
3/4 cup milk

Mix into batter.

3 tsp.or 1/2 stick margarine
2 1/2 cup fruit or berries
3/4 cup sugar
Directions:
Directions:
Melt butter in 8" square Pyrex dish; heat fruit with sugar (if very sweet, cut down on sugar;)
Pour batter on top of melted butter; spread fruit or berries over batter. Bake 35 minutes in 350 degree oven until golden brown.
Serve hot or cold with ice cream or whipped cream.

 

 

 

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