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Soft & Warm Chocolate Chip Pie Recipe

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This recipe for Soft & Warm Chocolate Chip Pie, by , is from BAUMANNS IN THE KITCHEN, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sara Miller

Category:
Category:

Ingredients:  
Ingredients:  
2 eggs
1/2 c. flour
1/2 c. sugar
1/2 c. brown sugar
1 stick margarine
1/2 c. chocolate chips
graham cracker crust

Directions:
Directions:
Mix and pour into graham cracker crust. Bake 40 minutes on 350. Serve warm with scoop of ice cream. You may also drizzle with chocolate syrup or butterscotch sauce.

 

 

 

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