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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Rotel Shrimp Etoufee Recipe

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This recipe for Rotel Shrimp Etoufee is from Great Family Friends and Food, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 stick butter
3 Tbs flour
1/2 cup green onion chopped
2 Tbs minced garlic
2 Tbs parsley
1 can Rotel
1 can Cream of Mushroom Soup
1 can Cream of Celery Soup
2 lbs of Shrimp or Crawfish or 1 lbs of each
Directions:
Directions:
Melt butter and flour in boiler,add onion , garlic and parsley and simmer for a few mins. Add Rotel and soups with 2 cans of water. Cook for 30 mins. Add Shrimp and cook for 15-20 mins more. Turn off heat and let stand for 30 mins. Serve over Rice
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
30 mins
Personal Notes:
Personal Notes:
Menu Idea: Salad and garlic bread is all you need with this

 

 

 

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