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Pineapple Cheese Ball Recipe

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This recipe for Pineapple Cheese Ball, by , is from Circle of Serbian Sisters Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marcia Alders
Added: Tuesday, August 17, 2010

Category:
Category:

Ingredients:  
Ingredients:  
2 (8 oz) packages cream cheese, softened
1 (8 1/2 oz) can crushed pineapple, drained
2 c. chopped nuts (walnuts)
1/4 c. green pepper, finely chopped
2 T. onion, finely chopped
1 T. seasoned salt
2 T. celery, chopped

Directions:
Directions:
1) Beat cheese till smooth. Add all other ingredients less 1 cup nuts. Shape into a ball; roll in nuts. Wrap in foil and refrigerate till chilled.

2) To serve: place on cheese board with your favorite crackers all around.

 

 

 

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