"The belly rules the mind."--Spanish Proverb

Spinach Rice Recipe

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This recipe for Spinach Rice, by , is from Darchei Binah Shana Bet 2007-2008 Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sarah Yefet

Category:
Category:

Ingredients:  
Ingredients:  
Defrosted package of frozen chopped spinach
Near east almond pilaf
2 bunches scallions
cup regular white rice
cup oil
2 tbsp red wine vinegar sauce
1 tbsp sugar
2 tbsp soy sauce
Salt, pepper (to taste)

Directions:
Directions:
Defrost spinach
Cook cup white rice with 1-cup water and add almond pilaf and seasoning packet.
Cook according to recipe on package
Chop scallions
Add scallions, spinach to rice
Mix ingredients for sauce separate and add to rice mix
Serve hot or cold.

 

 

 

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