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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

The Perfect Guacamole Dip Recipe

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This recipe for The Perfect Guacamole Dip is from The Shaw Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 ripe avocados (pitted, sliced lengthwise),
1 green pepper,
1 red pepper,
1 yellow pepper,
1 jalapeņo,
1/4 c. scallions (chopped),
1/4 c. onions (finely chopped),
1 cucumber (peeled and seeded),
1/4 c. olive oil,
1/4 c. lime juice,
1 tbsp. sugar,
1 tbsp. salt,
1 tsp. oregano,
1 tsp cumin.
Directions:
Directions:
Finely chop all vegetables; put in large bowl.
In a small bowl, mix all wet ingredients and spices together. Drizzle over vegetables and serve or chill.
Best served with pita chips.
Number Of Servings:
Number Of Servings:
Varies according to appetites!
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Enjoy!

 

 

 

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