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Cranberry Orange Bread Recipe

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This recipe for Cranberry Orange Bread is from The Best of Betsy, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups sifted flour
3/4 cup sugar
3 tsp. baking powder
3/4 tsp. salt
1/2 tsp. nutmeg
Grated rind of 1 orange
3/4 cup orange juice
1 egg, slightly beaten
2 Tbsp. salad oil
1 cup cranberries, chopped
Directions:
Directions:
Sift dry ingredients into bowl; add orange rind; mix. Combine orange juice, egg and salad oil. Add to dry ingredients, stirring just until flour is moistened. Fold in cranberries. Spread in greased 9x5x3-inch pan. Bake at 350º for 60 to 70 minutes.

 

 

 

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